


Night Vision
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Flavour profile
Flavours of milk chocolate and toffee lead into dark fruit acidity. Sweet and creamy with a lingering malt and hazelnut finish.
If you like your coffee heavy, but still balanced and sweet, with gentle acidity, this is the one for you.
Coffee specs
Blend | – Guatemala Todosanterita – Peru Mandarina Suave – El Salvador El Borbollon – Brazil Ouro Fino |
Body | ★ ★ ★ ★ ☆ |
Acidity | ★ ★ ★ ☆ ☆ |
Roast level | ★ ★ ★ ★ ☆ |
Suggested recipe
Dose | 22 - 23g |
Yield | 40 - 44g |
Time | 30 - 32 seconds |
Temperature Based on a La Marzocco |
91.5 - 92.5ºC |
Blend: – Guatemala Todosanterita
– Peru Mandarina Suave
– El Salvador El Borbollon
– Brazil Ouro Fino
Body: ★★★★☆
Acidity: ★★★☆☆
Roast Level: ★★★★☆
I've tried many different beans and the night vision produces a consistently smooth tasting coffee.
Best coffee for domestic use.
Night Vision creates a beautifully balanced flavour, with great aroma. It creates a clean fresh coffee through a steam pressure coffee machine. A great product we consistently order and consume.
Best coffee, won’t use any other beans now.
We look forward to and thoroughly enjoy our morning mug of Reverence Night Vision coffee. It is by far our favourite blend as it has a lovely chocolate aftertaste and is not bitter at all which is important as we drink black coffee.
I love the night vision beans from reverence. The flavor profile is spot on, and it’s consistent.
Only beans I buy